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Publisher: Wiley [ All ]

Page 2 of 5

  Title Copies
Off-Premise Catering Management, 3rd Edition 
Edition: 3 
Year: 2013 
ISBN 13: 9780470889718 
Call No: 642.4 CHR 2013 
 1 
Hospitality Financial Accounting 
Edition: 2 
Year: 2008 
ISBN: 0470083603 
ISBN 13: 9780470083604 
Call No: 657.837 HOS 2009 
 1 
Professional Cooking, 8th Edition 
Edition: 8 
Year: 2014 
ISBN 13: 9781118636725 
Call No: 641.57 WAY 2015 
 1 
Professional Management of Housekeeping Operations 
Edition: 5 
Year: 2008 
ISBN: 047176244X 
ISBN 13: 9780471762447 
 1 
Materials for Interior Environments 
Edition: 2 
Year: 2013 
ISBN 13: 9781118306352 
Call No: 729 BIN 2013 
 1 
Professional Practice for Interior Designers 
Edition: 5 
Year: 2014 
ISBN 13: 9781118090794 
Call No: 747.068 PIO 2014 
 1 
Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships 
Edition: 1 
Year: 2012 
ISBN 13: 9781118059845 
Call No: 641.57 BOU 2012 
 1 
The Professional Practice of Architectural Detailing 
Edition: 3 
Year: 1999 
ISBN: 0471180165 
ISBN 13: 9780471180166 
Call No: 720.284 WAK 1999 
 1 
Color Drawing: Design Drawing Skills and Techniques for Architects, Landscape Architects, and Interior Designers 
Edition: 3 
Year: 2007 
ISBN 13: 9780471741909 
Call No: 720.284 DOY 2007 
 1 
Food Styling: The Art of Preparing Food for the Camera 
Edition: 1 
Year: 2010 
ISBN: 0470080191 
ISBN 13: 9780470080191 
 1 
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