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Page 4 of 5

	Title	Authors/Editors	Publisher	Type	Copies
	Introduction to Management Accounting Edition: Global ed of 16th revised ed Year: 2014 ISBN: 0273790013 ISBN 13: 9780273790013 Call No: 658.1511 HOR 2014	Charles T. Horngren . Gary L. Sundem . David Burgstahler	Pearson	Books	1
	Introductory Foods (14th Edition) Edition: 14 Year: 2015 ISBN: 0132739275 ISBN 13: 9780132739276 Call No: 641.3 SCH 2015	Barbara Scheule Ph.D. RD Marion Bennion	Pearson	Books	2
	Management accounting Edition: 3RD Year: 2001 ISBN 13: 9780130328991 Call No: 658.1511 ATK 2001	Anthony A.Atkinson	Pearson	Books	1
	Marketing for Hospitality and Tourism Edition: 6 Year: 2014 ISBN 13: 9780132784023 Call No: 647.9406 KOT 2014	Philip T. Kotler John T. Bowen James, Ph.D. Makens	Pearson	Books	1
	On Cooking: A Textbook For Culinary Fundamentals, Global Edition, 5 Ed Edition: 5th Ed Year: 2017 ISBN: 1292057173 ISBN 13: 9781292057170 Call No: 641.5 LAB 2017		Pearson	Books	2
	Operations Management: Sustainability and Supply Chain Management Edition: 13 Year: 2020 ISBN: 1292295031 ISBN 13: 9781292295039 Call No: 658.5 JAY 2020	Jay Heizer Barry Render Chuck Munson	Pearson	Books	1
	Principles of Marketing Edition: 13th International Edition Year: 2010 ISBN: 0137006691 ISBN 13: 9780137006694 Call No: 658.8 KOT 2010	Philip; Armstron, Gary Kotler Philip Kotler	Pearson	Books	1
	Principles of Marketing (17th Edition) Edition: 17 Year: 2018 ISBN: 013449251X ISBN 13: 9780134492513 Call No: 658.8 KOT 2018	Philip T. Kotler Gary Armstrong	Pearson	Books	2
	Programming the World Wide Web Edition: 8 Year: 2014 ISBN 13: 9780133775983 Call No: 00.676 SEB 2015	Robert W. Sebesta	Pearson	Books	1
	The Business of Tourism 10th edn Edition: 10 Year: 2016 ISBN 13: 9781292063249 Call No: 338.4791 HOLL 2016	J. Christopher Holloway Claire Humphreys	Pearson	Books	2

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