Catalog

Search Catalog Categories Authors Publishers Tags

Page 6 of 137

  Title Copies
Law For Business Studies Students 
Edition: 1 
Year: 1995 
ISBN: 1859411339 
ISBN 13: 9781859411339 
Call No: 344.1067 OWE 1995 
 3 
Food safety fundamentals : Essentials for Food safety and sanitation 
Edition: 3rd edition 
Year: 2015 
ISBN 13: 9780990360438 
Call No: 363.729 MCS 2015 
 1 
Edible Party Bouquets: Creating Gifts and Centerpieces with Fruit, Appetizers, and Desserts (Step-by-Step Instructions to Assemble Easy, Inexpensive Edible Arrangements for Gift-Giving & Celebrations) 
Year: 2012 
ISBN: 1565237234 
ISBN 13: 9781565237230 
Call No: 641 EDI 2012 
 2 
Hospitality Accounting: A Financial and Managerial Accounting Reference 
Year: 2015 
ISBN: 1938910524 
ISBN 13: 9781938910524 
Call No: 657.837 BRA 2015 
 2 
Introduction to Hospitality, Global Edition 
Edition: 7th edition 
Year: 2017 
ISBN: 1292157593 
ISBN 13: 9781292157597 
Call No: 647.9406 WAL 2017 
 2 
Food & Beverage Service, 9th edition 
Edition: 9 
Year: 2014 
ISBN: 1471807959 
ISBN 13: 9781471807954 
Call No: 642.6 COU 2014 
 2 
English for Presentations (Oxford Business English) 
Year: 2017 
ISBN: 0194579360 
ISBN 13: 9780194579360 
Call No: 428.24 GRU 2017 
 1 
Oxford Grammar for Eap 
Edition: UK ed. 
Year: 2013 
ISBN: 0194329992 
ISBN 13: 9780194329996 
Call No: 428.24 PET 2013 
 2 
The Cook's Book of Ingredients. [Photographers, Gary Ombler ... [Et Al.] 
Edition: UK ed. 
Year: 2010 
ISBN: 140535318X 
ISBN 13: 9781405353182 
Call No: 641.5 COO 2010 
 2 
Lifespan Development 
Year: 2017 
ISBN: 1292065621 
ISBN 13: 9781292065625 
Call No: 155 BOY 2015 
 1 
2345678910